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This site is only an archive. New website of Journal of Animal and Feed Sciences is available at

http://jafs.com.pl

Submitting new manuscripts is possible only from the JAFS Editorial System

http://www.editorialsystem.com/jafs

BERNARD BARCIKOWSKI

AUTHORS: M. Czauderna, J. Kowalczyk, K.M. Niedźwiedzka and I. Wąsowska

KEY WORDS: amino acid determination, cyst(e)ine, Se-cystine, homo-cystine, methionine, Se-methionine, proline, glutathione, HPLC

PAGE: 199–215

AUTHORS: H. Wierzbicki and A. Filistowicz

KEY WORDS: genetic trend, grading standard, heritability, silver fox, variance components

PAGE: 189–197

AUTHORS: D. Józefiak and A. Rutkowski

KEY WORDS: fresh grass, laying hens, caecal contents, short-chain fatty acids

PAGE: 181–187

AUTHORS: C. Oğuz and S.S. Parlat

KEY WORDS: mathematical method, broiler production

PAGE: 173–180

AUTHORS: İ. Çiftci and A. Ercan

KEY WORDS: diet homogeneity, mixing, NaCl, broilers, performance, carcass

PAGE: 163–171

AUTHORS: A. Donkoh, E.K.D. Nyannor, A. Asafu-Adjaye and J. Duah

KEY WORDS: maize cob, nutrient composition, broilers, growth performance

PAGE: 153–161

AUTHORS: K. Holovská Jr., K. Holovská, K. Boldižárová, S. Čekonová, V. Lenártová, M. Levkut, P. Javorský and Ľ. Leng

KEY WORDS: chicken, liver, selenium, glutathione peroxidase, superoxide dismutase

PAGE: 143–152

AUTHORS: J. Juśkiewicz, Z. Zduńczyk and J. Jankowski

KEY WORDS: caecum, glycolytic activity, mannan-oligosaccharide, SCFA, turkey

PAGE: 133–142

AUTHORS: M. Młodkowski, S. Świątkiewicz, J. Koreleski and M. Kubicz

KEY WORDS: broilers, rape seed oil, alpha-tocopherol, meat quality, fat quality, fatty acids

PAGE: 121–132

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