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This site is only an archive. New website of Journal of Animal and Feed Sciences is available at

http://jafs.com.pl

Submitting new manuscripts is possible only from the JAFS Editorial System

http://www.editorialsystem.com/jafs

AUTHORS: J. Frelich, M. Šlachta, J. Szarek, A. Węglarz and P. Zapletal

KEY WORDS: cows, mountain region, feeding system, production, reproduction

PAGE: 197–208

AUTHORS: M.J. Tena-Martínez, D. Val-Arreola, J.D. Hanks and N.M. Taylor

KEY WORDS: fertility, probability of culling, milk protein, milk records

PAGE: 209–220

AUTHORS: R.M. Prado, I.N. Prado, J.A. Marques, P.P. Rotta, J.V. Visentainer, R.R. Silva and N.E. Souza

KEY WORDS: cattle, carcass, CLA, meat quality, MUFA, PUFA

PAGE: 221–230

AUTHORS: R.M. Prado, I.N. Prado, J.A. Marques, P.P. Rotta, J.V. Visentainer, R.R. Silva and N.E. Souza

KEY WORDS: beef, generation, cholesterol, CLA, fatty acids, meat

PAGE: 231–240

AUTHORS: R.M. Prado, I.N. Prado, J.A. Marques, P.P. Rotta, J.V. Visentainer, R.R. Silva and N.E. Souza

KEY WORDS: cattle, carcass, CLA, meat quality, MUFA, PUFA

PAGE: 221–230

AUTHORS: L. Kątska-Książkiewicz, J. Opiela and B. Ryńska

KEY WORDS: cattle, COCs morphology, BCB test, sperm, caspase-3 activity

PAGE: 257–270

AUTHORS: W. Li, Zh. Chen, L. Yang, Y. Tan, Y. He, Q. Liu, G. Wu2, B. Peng, H. Mao and W. Deng

KEY WORDS: Black-boned sheep, RhoB, RhoF, RhoH, tissue expression analysis

PAGE: 271–282

AUTHORS: A. Moharrery and E. Asadi

KEY WORDS: malate-yeast mixture, enzymes, rumen, growth, lambs

PAGE: 283–295

AUTHORS: W. Przybylski, J. Gromadzka-Ostrowska, E. Olczak, D. Jaworska, S. Niemyjski and V. Santé-Lhoutellier

KEY WORDS: pigs, leptin, lipid fractions, glycolytic potential, intramuscular fat, meat quality

PAGE: 296–304

AUTHORS: J. Koreleski and S. Świątkiewicz

KEY WORDS: laying hens, organic diet, methionine, energy, N-balance, performance

PAGE: 305–312

AUTHORS: M. Toghyani, A. Mohammadsalehi, A. Gheisari and S.A. Tabeidian

KEY WORDS: broiler, rapeseed meal, enzyme, performance, protein digestibility

PAGE: 313–321

AUTHORS: O. Khambualai, K. Yamauchi, K. Koge and J. Kashimura

KEY WORDS: chicken, intestinal, morphology, sugar cane extract

PAGE: 322–334

AUTHORS: H.A. Zakaria, M.J. Tabbaa, K.M. Alshawabkeh and K. Altaif

KEY WORDS: Salmonalla gallinarum, Balady, sodium bicarbonate, growth performance, chickens

PAGE: 335–347

AUTHORS: M. Czauderna, J. Kowalczyk, K.M. Niedźwiedzka, L. Leng and K. Cobanova

KEY WORDS: selenized yeast, fatty acids, amino acids, CLA isomers, Se, liver, femoral muscles, rats

PAGE: 348–361

AUTHORS: A. Cieślak, A. Machmüller, M. Szumacher-Strabel and M.R.L. Scheeder

KEY WORDS: C18 fatty acids, dichloromethane, diethyl ether, extraction method, gas chromatography, feed, digesta

PAGE: 362–367

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